AdvertisementMuch like owning your own independent restaurant, owning and operating a fast-food restaurant as a franchisee can be a lot of work. Business Insider spoke to Terry Jones, a longtime franchisee of Jack in the Box restaurants, about the most surprising parts of his job. AdvertisementHere are the most surprising parts about owning a fast-food restaurant, according to Jones. Jones said he earned money flipping houses in order to purchase his first Jack in the Box restaurant. AdvertisementHowever, there are also benefits to being a franchisee compared to being a typical restaurant ownerThe counter at a Jack in the Box restaurant.

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Persons: Terry Jones, —, Jones, Jack, I've, Shutterstock Jones, It's, Eric Broder Van Dyke, you've Organizations: Service, Business